Categories: Deserts
Ingredients: 2 C. coarsely chopped, cored fresh pineapple (peeled, if desired) 1 T. packed brown sugar 1 tsp. chopped crystallized ginger 1 C. raspberries and/or blueberries 1 tsp. sugar or brown sugar Directions: Fold a 36 x 18-inch piece of heavy foil in half to make an 18-inch square. Place pineapple in center of […]
Categories: Deserts
Ingredients: 1 tube of refrigerated biscuits, 8 biscuits 1/4 C. butter, melted Cinnamon and sugar, mixed Long clean sticks Directions: Unroll each biscuit and shape into a log. Slide stick through the log keeping biscuit at the end of the stick. Hold stick so logs are about 6-8” from the fire and cook. When biscuits […]
Categories: Deserts
Ingredients: 1 large can crushed pineapple 1 can cherry pie filling 1 package yellow cake mix 1 1/2 sticks margarine, cut up in pieces and arranged across top Directions: Slightly mix all ingredients together except for margarine in a greased 9 x 13 inch pan. Place cut up pieces of margarine across top of cake. […]
Categories: Deserts
Ingredients: 2 large apples; peeled, cored and thinly sliced (2 1/2 – 3 C.) 3/4 C. sugar, divided 1/2 tsp. cinnamon 1 1/2 C. flour 2 tsp. baking powder 1/2 tsp. salt 1/2 tsp. nutmeg 1 stick butter, melted 1/2 C. milk 1 egg, beaten Directions: Preheat grill to 400°. Toss apple slices with 1/4 […]
Categories: Deserts
Ingredients: 1/2 C. margarine 1 1/4 C. sugar 2 eggs 2 C. flour 2 tsp. baking powder 1/2 tsp. salt 2 tsp. sugar 1/2 C. milk 2 1/2 C. blueberries Directions: Cream margarine and sugar on low speed until fluffy. Add eggs one at a time and mix well. Sift dry ingredients and add alternately […]
